A smooth, sweet medium–dark roast with layers of caramel, creamy body, and a clean dulce-de-leche finish. Luzia is one of our lowest-acidity coffees, offering deep sweetness and a velvety mouthfeel that shines in full-immersion and espresso-based brewing. A comforting, rich cup perfect for anyone who prefers a round, mellow, and dessert-like flavor profile.
Perfect for: Medium-dark drinkers who love rich sweetness, low acidity, and creamy body
Brew methods: French press, Drip, Moka pot, Espresso, Cold brew (for a deeper, caramel profile)
Roast level: Medium / Dark
Flavor notes: Caramel · Dulce de leche · Creamy body · Low acidity
Origin Details
COUNTRY: Brazil
REGION: Minas Gerais
CO-OP: Cocatrel
FARMER/GROWER: Various Producers
VARIETIES: Various - Mundo Novo, Yellow Catuai, Topazio, Acaia
PROCESSING: Washed
ALTITUDE: 950-1120 m.a.s.l.



